Picking Peaches

Nathanael and I have enjoyed a very busy start to spring this year.  We are still slowly working on decorating our master bedroom as well as a few projects in our backyard.  The most exciting thing that has happened has to be our decision to get a puppy.  We quickly decided that a goldendoodle would best suit family and lifestyle after pet-sitting for some friends with a darling doodle named Suubi.  A week or two after pet-sitting, we decided to contact our friends' breeder just to see if there were any puppies available. 

 We were very excited to find that there was a litter of puppies that had been born on March 19!

After several agonizing weeks of waiting, we were finally able to select our puppy on May 2.  We had the choice of four female pups, and they were all absolutely adorable.  I seriously wanted to bring them all home.  In the end, we decided to go with the calmest and curliest of the four.

Meet Peaches!

We brought her home on Sunday, May 15.  I am so grateful that she is sleeping through the night in her crate without crying.  We couldn't be happier with our little puppy!

Taking her morning nap...so far we have only heard her growl and bark in her sleep.

She looks like a little teddy bear and is proving to be a quick learner.  We love her so much already!  Last but not least, here is a video from her first day at home.

Feeling Blue

I am so excited to share pictures of our freshly painted master bedroom!  After we placed the new bed in our room, we knew that we would eventually get rid of the pale peachy tan on the walls.  Nathanael and I agreed that a blue-gray would be perfect with our bed and bedding.  We made a trip to a home improvement store and got two samples that I was convinced I would love...I was wrong.  One looked like a pastel baby blue and the other looked like bright aqua with our lighting.  I am so glad we didn't just buy two gallons of either of those!  We ended up going back for more samples and finally found the perfect color for our room.  It is Benjamin Moore's Gray Wisp (1570), and we had it color matched in Behr paint in a flat finish.  The entire project took the better part of a Saturday, but it was so worth a day's work.  I am so happy with the progress we are making in our bedroom.  We also plan to build nightstands, replace the current lamps,  and refinish my light oak dresser over the next few months.

This is our view from the french doors.  

Snow Day

Last Thursday, we woke up to a few inches of snow on the ground. It was so beautiful! I just had to share a few of pictures of the house. Sadly, the snow melted a day or two later. We are having an extremely mild winter this year. I wouldn't mind spending another day watching it snow while sitting by the fire. I suppose there is still time...

New Year, New Bed

Nathanael and I have finally finished our bed!  It has been a really fun project and excellent learning experience for both of us.  It gave me the opportunity to learn the function of several basic power tools, and it was exciting to see just how much my husband already knows.  I will admit we made at least 10 trips to the hardware store to find random things like 4 1/2 inch  screws, untreated 4x4 posts, and mattress supports.   I am still amazed at Nathanael's enthusiasm about the project from start to finish, even when we had to drive 45 miles on the coldest evening in December to get the right screws.

What I learned...
1.  Every saw/tool has a very specific purpose (your husband is right about this one)
2.  Double the estimated cost of your first furniture project to be accurate
3. Also double the estimated time it will take to complete the project (Christmas and colds happen)
4. Use steel brackets + a center support to hold the nearly 400 pounds of husband, wife and mattress
5. Complete painting projects in the garage between the months of April and October (in Missouri)

Even though the project wasn't super easy or seamless, I am so pleased with the end result.  Our bed is so sturdy, and I absolutely love the design.  The plans were created by Ana White.  Be sure to check out her blog...it is amazing!  Last, but not least, a fun video of our bed building experience....

Recipes from Christmas

I didn't do a lot of cooking this Christmas since we spent the holiday with Nathanael's family in Texas.  I did my best to be helpful in the kitchen, but Nathanael's mom definitely did most of the work.  She is a fantastic cook and planner.  I did take a batch of my favorite cookies and made a salad to accompany our Christmas dinner, so I thought I would share those recipes here.  Sorry I don't have any pictures to go along with the recipes.  Enjoy!

Best Cookies on Earth (from Under the Magnolias, A Tasteful Tour of Athens, GA)

2 sticks of butter
3/4 cup light brown sugar
3/4 cup granulated sugar
1 egg
1 teaspoon vanilla
1 1/2 cups self-rising flour
1 1/2 cups oatmeal
1 cup semi-sweet chocolate chips
1 cup chopped dried cranberries
1 package toffee bits (I use 1/2 package)

Preheat oven to 350 degrees.  Cream butter and sugars.  Add egg and vanilla, mixing well.  Blend in flour, oatmeal, chocolate chips, cranberries and toffee bits.  Drop by teaspoonfuls onto a greased baking sheet.  Bake for 10 minutes.

I often roll the dough into 36 balls and freeze in packages of 12.  It makes it so easy to bake fresh cookies for guests or just us.  I just thaw the dough in the refrigerator and bake the next day.


Greek Salad Dressing (by Ina Garten)

2 cloves garlic, minced
1 teaspoon dried oregano
1/2 teaspoon Dijon mustard
1/4 cup red wine vinegar
1 teaspoon kosher salt
1/2 teaspoon black pepper
1/2 cup olive oil

Whisk together the garlic, oregano, mustard, vinegar, salt and pepper in a small bowl.  Still whisking, slowly add the olive oil to make an emulsion.

I usually serve this dressing over a salad with lettuce, tomato, green bell pepper, red onion, banana pepper, cucumber, and feta cheese.  Whisking the dressing while slowly adding the oil does make all the difference when making a homemade vinaigrette.